400 Miscellaneous Recipes - Downloadable e-book

155 pages
448 recipes

Samples
Barbecued Beef On Buns

 Categories: Main dish, Sauces, Meats
      Yield: 4 servings
 
      1 c  Catsup                         2 tb Brown Sugar
      1 tb Lemon Juice                 1 tb Worcestershire Sauce
      1 ts Prepared Mustard         1/2 ts Onion Salt
      1/8 ts Pepper                      8 oz Cooked Roast Beef *
      4 ea Hamburger Buns, Split          
 
  *    Roast Beef should be thinly sliced and there should be 8 to 10 slices.
  Mix catsup, brown sugar, lemon juice, worcestershire sauce, mustard, onion
  salt, and pepper in 2-cup glass measure.  Microwave uncovered on high
  (100%) 1 1/2 minutes; stir.  Microwave to boiling, 1 to 2 minutes. Layer
  half the beef slices and half the sauce in 1-Qt casserole; repeat. Cover
  and microwave on high (100%) until hot and bubbly, 1 1/2 to 2 1/2 minutes.
  Place bottom halves of buns on serving plate.  Top with beef and reamining
  bun halves.  Microwave uncovered on high (100%) until buns are hot, 30
  seconds to 1 minute.

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